Zintonio wine and food Sorrento - prodotti tipici di Sorrento, olio dop, limocello, pasta di gragnano, aceto balsamico

Restaurant

Zintonio The restaurant was founded in 1960 by the great passion for cooking Father Antonio.
Zintonio was called by loyal customers and Zintonio has become the name of the restaurant.
Located in the heart of Sorrento, close to Piazza Tasso, is the ideal destination for anyone who are looking for good food.
The restaurant offers a selection of typical dishes of Sorrento tradition, with great attention to the use of local products, chosen with care and wisdom by Mariano and Michael.
The cellar is full of wines selected with professionalism and love, local extra virgin olive oil and products of the highest quality.

Loft The loft, in which atmosphere is very intimate, is decorated with Vietri ceramics, all hand-drawn, presenting the views of the Gulf of Naples on the Sorrento Coast.

Hall The hall is decorated with Vietri ceramics, shows a wooden ceiling, decorated with over 300 hand-decorated plates.

Wineries Finally, the two basements, ground floor, can accommodate about 100 people. These environments are characterized by beautiful stone walls of tufo, typical of the Sorrento Peninsula.